/
RSS Feed
This week’s episode features Jeff Menzies, an urban agriculture and food security expert who has moved from dreams of being a chef, to helping feed people on a much larger scale. We chat about the non-profit work he’s doing, as well as the best (super healthy, for the most part) places to eat around Ottawa.
We also answer some burning listener questions about one of Jeff’s former employers, Pure Kitchen, and about vegan cooking in general.
Sponsor –
This episode is also brought to you in part by Audible.com. Visit audibletrial.com/ottawhat today and get a free audiobook and free 30-day trial, and feel good in helping support the show.